Servings

BLINIS WITH MOLUGA AND FRESH CHEESE

INGREDIENTS

  • 12 blinis
  • 150cc Cream
  • 175g 175gr de queso cremosos
  •  Yogourt
  •  Lemon juice
  •  Moluga

PREPARATION

  1. Cheese cream: mix the cream with the lemon juice, yoghurt and the cream cheese. Beat mixture before serving.
  2. Spread cheese cream on blinis and add a teaspoonful of Moluga.
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