DISCOVER THE KEYS TO GET THE BEST FISH ROE
The weekend is approaching and that dinner you have been looking forward to for so long is finally here. You've made all the necessary preparations but you're missing the most important thing: you don't know which fish roe to buy to surprise your guests.
Well, worry no more, because at Spherika we have a wide variety of natural fish roe that combine perfectly with an endless number of spectacular recipes.
HOW SHOULD QUALITY NATURAL FISH ROE TASTE?
The first thing you should do is answer a simple but vital question: how should quality natural fish roe taste? We have a maxim that we have followed since day one, developing highly creative, delicious, surprising and high-quality products.
Of course, we always respect the nature of the ingredients and select the best origins and varieties of fish roe. These roes also have to meet certain parameters that only your sense of taste will be able to assess. Its texture must be pleasant on the palate, and its iodized flavor must be intense and balanced.
Serving fish roe is not using a seasoning for your dish: it is adding that differential touch that will make your preparation unique. Of course, the attractive appearance of the fish roe is a fundamental characteristic since the success of a dish begins with its presentation, but its incomparable flavor will be the argument that will convince everyone.
PRESENTATION, COLOR AND TASTE, PILLARS OF SPHERIKA
Continuing with the importance of presentation, our products add a touch of light and color, making your favorite recipes even more appetizing.
Thus, you can choose between the black color or the intense crimson red color of our lumpfish roe, or opt for the bright orange color of our trout or salmon roe. Everything, of course, also depends on the accompanying ingredients to find the best possible pairing.
There is a widespread debate about what is the best way to eat fish roe, and the truth is that there are no wrong answers to this question. They are the perfect complement to any salad or fish dish and are used in numerous Asian cuisine recipes.
And if you are in a hurry or want to use them as an appetizer, it will be enough to serve them together with bread or on toast with cream cheese or avocado, for example. For more information, you will find a wide variety of recipes with all our roes in the recipes section of our website. But, of course, there is nothing better than your imagination to make the best culinary creations.
Remember, life is to celebrate it.
