OYSTERS WITH SPHERIKA LEMON&LIME PEARLS

INGREDIENTS

  • 24 oysters
  • 55g jar of Spherika Lemon&Lime pearls
  • Chipped ice

PREPARATION

  1. Open the oysters. Serve the oysters on a large plate or tray, and place them on a bed of chipped ice. Add 5 Spherika Lemon&Lime pearls to each oyster. Serve immediately.
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