Nutritional information
(Average values per 100g)
Energy: 335 kJ/80 kcal
Fat: 3,3g
of which saturated: 0,8g
Carbohydrates: 1,5g
of which sugars: < 0,5g
Protein: 11g
Salt: 4g
SPHERIKA, red lumpfish roe
2,40€ – 4,04€ IVA incluido
Lumpfish roe are the most appreciated caviar substitute. They are an explosion of sea flavour in the mouth, enriching any dish, salad or appetizer. Also, their attractive red colour will add an extra touch of joy to any recipe.
These natural fish roe are ideal for eating by the spoonful, on toast or sandwiches, in mixed salads, Japanese dishes and served with fish.
GMO-free, NO flavourings, NO flavour enhancers
Fish
Gluten free
EC Approval Number: DE SH – 00481 EG
PESCAVIAR S.L. C/Venus 8, 28224 Pozuelo de Alarcón. Madrid. Spain.
Description
Ingredients: 84% Lumpfish roe (Cyclopterus lumpus ), water, salt, sugar, stabilizers (E 412, E415, E410), acidifier (E 330), preservatives (E 202, E 211) and colour (E 160a, E 120).
Additional information
| Conservación | Once opened, consume within 3 days. |
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