SPHERIKA, salmon pearls 100g

5,05 IVA incluido

Spherifications with a liquid interior, of about 5 mm in diameter, made from salmon. 

With a taste and texture virtually indistinguishable from natural salmon roe, salmon pearls are their perfect alternative.

Serving suggestions: With eggs, pasta, salads, sushi and any fish dish.

Gluten FREE, GMO FREE, NO flavour enhancers.

Nutritional information
(Average values per 100g)
Energy: 439 kJ/105 kcal
Fat: 11g
of which saturated: 1,9g
Carbohydrates: 0,5g
of which sugars: 0,5g
Protein: <0,5g
Salt: 4,3g


Approval Number: UA-20-1026 FP

PESCAVIAR S.L. C/Venus 8, 28224 Pozuelo de Alarcón. Madrid. Spain


Salmon broth [water,1.5% salmon] (fish), salt, sunflower oil, salmon oil (fish), sugar, gelling agent: sodium alginate,
thickeners: carboxymethyl cellulose and carrageenan, stabiliser: calcium chloride, aroma, colorants: paprika extract
and carmine, acidifier: citric acid, preservative: sodium benzoate.

Additional information


Once opened, consume within 7 days.
Store between 2 ºC and 6 ºC.


There are no reviews yet.

Be the first to review “SPHERIKA, salmon pearls 100g”

Abrir chat