SPHERIKA, Extra Virgin Olive Oil spheres
Greenish-yellow, translucent in color, they have a pleasant intense flavor typical of Picual variety extra virgin olive oil, with herbaceous notes and a slight bitter and spicy aftertaste, giving it great personality.
The EVOO comes from Andalusia (Spain).
Suggestion for use
Ideal for dressing any type of dish, whether hot or cold, such as salads, meats, fish, cream soups, cold or dark chocolate cakes.
- Encapsulation is a complex technique that, unlike spherification, cannot be achieved in a kitchen.
- Alternative to traditional dressings and toppings to turn any recipe into something amazing.
- Ideal to give a fun touch to creams, canapés and salads.
- Non-GMO and gluten-free.
- 100% vegan pearls
- Natural Ingredients: No preservatives or artificial colours.
- Many uses: ready to eat or cook. Does not lose its shape or fade with heat.
- Enjoy gastronomy at home, without complications.
- Turn your appetizers into something new and fun.
- Basic ingredient of Mediterranean gastronomy.
- Long shelf life: 12 months from production and 7 days after opening.
- Storage temperature: at room temperature.
Ingredients and allergens
Ingredients: 85% extra virgin olive oil, water, gelling agent: sodium alginate, stabilizer: calcium chloride.
Allergens: does not contain.