PATATAS BRAVAS WITH CHIPOTLE CHILI SPHERES Discover the recipe for Patatas Bravas with Chili Spheres for 6 people: a unique culinary fusion that combines the traditional Spanish potato with a modern and surprising touch.
PEAR VICHYSSOISE WITH RED SMOKED HERRING PEARLS SPHERIKA INGREDIENTS: 500g potatoes 300ml whole milk 200ml liquid cream 4 cups unsalted chicken stock 4 tablespoons butter 3 large leeks 3 pears 1 onion fresh chives for garnish salt 1...
OYSTERS IN SEA FOAM WITH SPHERIKA CAVIAR INGREDIENTS: 12 medium oysters 1 Egg yolk 10cl Milk Micro sprouts 1 tin Spherika baeri caviar METHOD: Open the oysters, collect their water, heat over a gentle heat and poach the...
FOIE TOAST WITH PEDRO XIMÉNEZ VINEGAR CREAM AND SPHERIKA PASSION FRUIT PEARLS INGREDIENTS: Ingredients for the foie toast with Pedro Ximénez: With the following ingredients you can make your own Pedro Ximénez foie toast in a simple way, adding a special touch...
OYSTERS WITH SPHERIKA LEMON-LIME PEARLS INGREDIENTS: oysters 1 jar of Spherika lemon-lime pearls Crushed ice PREPARATION: Open the oysters. Place a bed of crushed ice in the container where we are going to serve it...
OCTOPUS WITH SPHERIKA PEARLS OF CHILI (OCTOPUS A LA GALLEGA) INGREDIENTS: 1 Octopus from 2 to 3 kg 1 kg of Galician potatoes coarse salt to taste sweet paprika Extra virgin olive oil Water Spherika Chili Pearls PREPARATION: Soften the...
BUTTERFISH SHIRTS WITH SPHERIKA LUMPO ROE INGREDIENTS: A piece of butterfish loin 1 jar of Spherika black lumpfish roe Tiger milk Toasted corn salt maldon Lime truffle paste PREPARATION: Cut the fish loin into thin slices...
SHRIMP OMELETTES WITH SPHERIKA TROUT ROE INGREDIENTS: 100g of shrimp 100g of wheat flour 100g chickpea flour 250g of very cold water 50g spring onion a bunch of parsley Extra virgin olive oil 1 jar of...
SALMON AND MELON CUPS WITH DILL VINAIGRETTE AND LUMPO ROE INGREDIENTS: 200g of salmon 200g of melon 1 jar of Spherika black lumpfish roe Extra virgin olive oil Sherry vinager Salt fresh dill PREPARATION: Cut the salmon into squares and...
AVOCADO CREAM WITH PURPLE ONION AND SPHERIKA TROUT ROE INGREDIENTS: 2 large avocados 1 purple onions 250 ml of liquid cream 1 lime Salt Pepper Extra virgin olive oil 1 jar of Spherika trout roe PREPARATION: Peel the avocado...
BLINIS WITH MOLUGA AND FRESH CHEESE INGREDIENTS: 12 blinis 150cc of liquid cream Juice 1/2 lemon 1 plain yogurt 175gr of cream cheese Moluga, herring pearls PREPARATION: Cheese cream: mix the cream with the lemon juice,...
COOKED POTATOES WITH ARËNKHA SELECTION INGREDIENTS: 8 garnish potatoes 20ml thick cooking cream 30g butter Ground pepper 145g of Arënkha Selection herring pearls PREPARATION: Cook the unpeeled potatoes in boiling water for about 15 minutes...
ARËNKHA SELECTION WITH LEMON JUICE INGREDIENTS: 1 can of Arenkha Selection Crushed ice 1 lemon PREPARATION: Arrange a bed of crushed ice in a nice bowl or caviar, ideally made of glass. Open the can...
SALMON AND PHILADELPHIA TOASTS WITH SPHERIKA SALMON ROE To make a great dish, you don't need very expensive ingredients or preparations that involve complicated processes. A clear example is this delicious recipe for salmon and Philadelphia toast with...
GAZPACHO WITH EVOO SPHERIKA PEARLS INGREDIENTS: 1 kg tomato 1 unit of pepper 1 unit of cucumber 2100g croutons 2 garlic cloves 50g of white bread 3 tablespoons EVOO 3 tablespoons of vinegar 5g of...
SMOKED SALMON AND MANGO DICE WITH PASSION FRUIT SPHERIKA PEARLS INGREDIENTS: 800g smoked salmon 1 piece of handle 1 unit of lime 1 cc of honey a pinch of salt Olive oil Spherika passion fruit pearls PREPARATION: Grate the skin...
CUCUMBERS STUFFED WITH CHEESE AND RED HERRING SPHERIKA PEARLS INGREDIENTS: 2 small cucumbers 1 jar of creamy cheese with garlic and fine herbs (rondelé type) chives to decorate 1 jar of red Spherika herring pearls PREPARATION: Wash and peel...
GOAT CHEESE MOUSSE TARTALETS WITH DRIED TOMATO AND SPHERIKAS PEARLS OF BALSAMIC VINEGAR OF MODENA INGREDIENTS: 120g of mascarpone cheese 150g of liquid cream 50g white powdered sugar 180g fresh goat cheese dried tomato in oil mini tartlets 55g Spherika pearls of Modena balsamic vinegar...